Stir-Fried Bullfrog with Perilla Tender bullfrog wok-fried with aromatic perilla leaves, green and red chilies, ginger, garlic, and scallions for a fresh and savory flavor. 鲜嫩牛蛙搭配紫苏、青红辣椒、姜、蒜及葱大火快炒，紫苏清香突出，鲜辣爽口。 L / 例